Dinner, Fat Free, Holiday, Italian, Sauce

Vegan Italian Prosciutto and Peas Pasta Alfredo (no cholesterol)

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**NOW WITH A FAT FREE ALFREDO VERSION** Prosciutto (or as my grandfather pronounced it Pra-jewt! complete with the classic italian hand gestures) is Italian dry-cured ham. Traditional Prosciutto and Peas Pasta is made with lots of butter and heavy cream making this delicious Italian classic…
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Dinner, Italian

Vegan Penne di Crema Pomodoro

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Take your favorite jarred marinara and jazz it up with this pink sauce recipe for the family! loaded with yummy veggies and protein packed beans!  I used 3 of these zucchinis and saved one for fudgy zucchini brownies for dessert! http://thevegan8.com/2017/04/14/vegan-zucchini-fudgy-brownies/ INGREDIENTS:  3 Zucchinis (medium sized)…
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Dinner, Italian, Plant Based Item, Plant Based Tip, Sauce, Side

Vegan Parmesean Cheese

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Vegan Parmesean Two ways. Homemade version using cashews and store bought options. Homemade (original recipe here: vegan parmesean ) INGREDIENTS: 3/4 cup (90 g) raw cashews 3 Tbsp (9 g) nutritional yeast 3/4 tsp sea salt 1/4 tsp garlic powder DIRECTIONS:  Put all ingredients in a food…
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